W/ Goat Cheese $6.95 $5.95 … tuscan bread, garlic, fresh tomatoes, virgin olive oil & basil, sauteed with mushrooms and almonds, in a light, creamy white wine sauce, sauteed in virgin olive oil, garlic, mushrooms and tomato over linguine, marinara, creamy white wine or natural sauce, pasta anointed with yogurt, garlic, evo, parmesan cheese and herbs, prepared with fresh cream and parmesan cheese, light crepe filled with savory meat and spinach in a creamy romano sauce, egg noodles with chicken, sweet peas and fresh cream, stuffed pasta rings with prosciutto, mushrooms, peas and parmesan cheese in a cream sauce, with calamari, scallops and bay shrimp in a marinara sauce, with sausage, mushrooms and bell peppers in a classic marinara, breast of chicken topped with fresh spinach and melted mozzarella cheese in a light, creamy white wine sauce with fresh mushrooms, chicken breast with italian sausage, fresh mushrooms, bell peppers and tomatoes, breast of chicken sauteed in an olive oil lemon white wine sauce, breast of chicken grilled to perfection with fresh herbs, chicken breast sauteed with mushrooms in a veal stock white wine sauce, breast of chicken sauteed in a lemon white wine sauce with artichoke hearts and mushrooms, breast of chicken topped with prosciutto, sage, and mozarella in a mustard marsala wine sauce with mushrooms, in a red wine sauce with mushrooms or a cream sauce with cognac, veal scallopini sauteed with artichoke hearts, mushrooms and carrots in a champagne cream sauce, baked, breaded veal cutlet with mozarella and marinara, in lemon butter white wine sauce, capers and fresh mushrooms, topped with prosciutto and cheese with mustard and sage in a marsala wine sauce, sauteed in marsala wine and fresh mushrooms, in a marinara with bell peppers and mushrooms, in lemon sauce and a touch of garlic with artichokes and mushrooms, in creamy white wine sauce, mushrooms, bay shrimp and crabmeat, sauteed in lemon butter with a touch of garlic and parsley, grecian style shrimp sauteed in marinara with feta cheese and fresh basil, classic sefood medley in a succulent marinara sauce over pasta, topped with lemon garlic, mushrooms and red wine sauce, all dinners come with soup and house salad. Monday-Friday ... #118 of 8362 places to eat in Phoenix. 11:00am - 10:00pm stuffed with crabmeat. Bruschetta. Featured in the New York Times as one of the best places to eat in Phoenix, you’re guaranteed to have an incredible dining experience. tuscan bread, garlic, fresh tomatoes, virgin olive oil & basil. Christo's menu. From our family to yours, we promise you the freshest ingredients, impeccable service and outstanding food. Saturday You will be served Italian cuisine at Christo's.This place is proud of good sea bass, lemon soup and calamari.Many visitors come to degust tasty tiramisu, lemon pie and chocolate cakes.This spot will offer you delicious marsala, limoncello or martinis.A lot of visitors order great ice tea, lemonade or coffee. $4.95 . tuscan bread, garlic, fresh tomatoes, virgin olive oil & basil. Christo’s uses only the finest domestic and imported ingredients in our classic Italian cuisine. Grilled Sausage & Peppers. Christo’s Ristorante boasts an atmosphere that is elegant and romantic, yet simple and relaxing. Saturday You are free to download the Christo's menu files. Enjoy Young Israel of Phoenix and visit this bar. Daily chef specials include fresh fish (flown in daily) such as Chilean sea bass, Alaskan halibut, Swordfish, Dover sole, Atlantic Salmon, trout, red snapper, and many more. Stuffed Muchrooms. Phoenix's longest running family-owned Italian restaurant, Christo's in downtown Phoenix has been named one of the ""17 Best Trattorias in the United States"" by USA Today, one of the ""Best Places to Eat in Phoenix"" by the New York Times, and ""One of the Best Places to Eat in Phoenix"" by their happiest diners. Whether it’s a business meeting, a romantic evening or a celebration, we can accommodate you and help make your night unforgettable. Christo’s uses only the finest domestic and imported ingredients in our Italian Continental Cuisine. 11:00am - 10:00pm Specials also include an assortment of pastas, poultry and meats, roasted Long Island duck, rack of lamb, veal chop, ossobuco and more. To ensure quality, all items are made to order. No matter the dish, this Italian restaurant is sure to impress. Appetizers. Closed Sundays. Since opening our doors in 1987, Christo’s has prided itself on providing customers with an unforgettable dining experience; from the minute they walk in the door until the time we say farewell. 5:00pm – 10:00pm 11:00am – 10:00pm 5:00pm - 10:00pm, Proudly serving fine Italian Cuisine to Phoenix, Arizona since 1987. Christo's creates its lunch, dinner, and special event menus from high quality, fresh, local (and exotic ingredients).

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